03-14-2020 Introduction to edible and medicinal Plant Identification


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As Winter fades into spring we start to dream of warm days, sunshine, and eating wild plants again. The act of foraging and gathering food from nature is one of lifes’ great joys, it is a true sign of self reliance, and it is the most sustainable method of food procurement. These long winters locked up in the house zap our energy and steal our souls……Just kidding, but it sure is nice to get out in the warmth again. This 2 hour discussion will cover principles of plant identification as well as cover several common plants that you can harvest and eat all by yourself. This will be a fun and interactive talk, that will lead nicely into spring…

Saturday March 14 6:00pm-8:00pm

Common Roots Cafe Minneapolis



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